Old-Fashioned Scratch Baking
Although my retail shop is now closed, I continue to custom bake for clients and teach baking workshops in VT and NM. I am in my 10th year of teaching pie baking workshops during the harvest season at the Scott Farm in Dummerston VT. If you need a Private Chef for an event, please give me a call. If you would like to host your own baking workshop with friends please contact me for availability. As always, I welcome special requests.
Laurel Roberts - CIA trained Baker & Pastry Chef.
I can be reached at (860) 227-4501
laurel@queenoftarts.com
Click Here to e-mail me
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