The Queen of Tarts 

Old-Fashioned Scratch Baking

Although my retail shop is now closed, I continue to custom bake for clients and teach baking workshops in VT and NM. I am in my 10th year of teaching pie baking workshops during the harvest season at the Scott Farm in Dummerston VT. If you need a Private Chef for an event, please give me a call. If you would like to host your own baking workshop with friends please contact me for availability. As always, I welcome special requests.

Laurel Roberts - CIA trained Baker & Pastry Chef.

I can be reached at (860) 227-4501
Click Here to e-mail me

See what is happening in Chester

Painting by Deb Quinn-Munson